Basic Riesling, dry 2023 Rheingau QbA

Alcohol: 12%

Residual sugar: 6.8 g/l

Total acidity: 7.6 g/l

A great introduction to the world of Riesling! The bouquet shows fresh aromas of apricot, pear, and grapefruit. A fine acidity gives it light structure and freshness. The finish resonates with the mineral notes typical of the Johannisberg vineyards.